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SIP & SHOP: A Mixer for Food Folk & Culinary Creatives
Thu, Apr 03
|JustBook-ish
JustBook-ish Culinary Director, Tamika Francis (founder of Food & Folklore) hosts a mixer for culinary creatives. This event also features a micro culinary talk from Chef Chris Faison.
Time & Location
Apr 03, 2025, 6:00 PM – 8:00 PM
JustBook-ish, 1463 Dorchester Ave, Dorchester, MA 02122, USA
Guests
About the event
Calling all kitchen keepers, food folks, and culinary creatives—gather at Just Book-ish for an evening of drinks, bites, and books.
Gather to:
Shop our newly stocked cookbook section
Bring a cookbook to trade or loan
Be in community with fellow food folks
Class is in session with Chef Chris Faison, Culinary Director at NECAT“How to Read a Recipe” – Yes, we know, many of us cook with our ancestors. But sharpening this skill can level up your culinary game.